Ann's Choice
 Ann's Choice 

TODAYS ACTIVITIES

Black Friday, not much today.

ATTENTION -

New Feature.  You can now send a comment card to any department of General Services.  Take a look - click on the icon.  Just like Dining, let them know how they are doing.

CHESTNUT POINTE

2nd Floor Steel Going Up (As of November 17, 2017).  Click on the image.

IT IS  READY.

The Railroad Club is building our train platform in the Village - check out the progress.  Click on the image.

Open Enrollment for Erickson Advantage  is October 15-December 7.  Additional details at Erickson Advantage.

Would you like to see a whole bunch of pictures from our recent Cabaret?  Click on the image and check out who was there.

Buy/Sell/Free/Want 

Always new items !!  Free monitor -  Car wanted, Scooters.  

BUY/SELL

Want a laugh - check out the Humor section!!!

We have the 2018 Erickson Advantage Benefits posted.  Take a look.

DINING - LET'S EAT

To submit a Comment Card for any of our restaurants, click here to begin.

Thanksgiving 

Holiday Bake Sale
Holiday Bake REVISED 11-22-2017.pdf
Adobe Acrobat document [141.4 KB]
Thanksgiving to go and seating flyer
Thanksgiving to-go and seating Flyer 201[...]
Adobe Acrobat document [356.1 KB]

Dinner Menus

Fireside Restaurant Dinner Menu starting November 5, 2017
fire.pdf
Adobe Acrobat document [385.6 KB]
Signatures Restaurant Dinner Menu, starting November 5, 2017.
sig.pdf
Adobe Acrobat document [372.1 KB]
Garden Restaurant Dinner Menu starting November 5th, 2017
garden.pdf
Adobe Acrobat document [407.0 KB]

Regular Lunch Menus

Signatures Lunch Menu starting November 13, 2017
sig lunch.pdf
Adobe Acrobat document [373.2 KB]
Banners Regular Lunch Menu
Banners Menu.pdf
Adobe Acrobat document [243.0 KB]
Acorn Lounge Lunch Menu
october 2017 menu.pdf
Adobe Acrobat document [1.1 MB]

Lunch Specials for Banners and Signatures

Banners

Week of November 19th Lunch Specials:

Sunday Closed for Lunch

Monday –   Flatbread Pizza or Carved Corned Beef

Tuesday Chicken or Beef Cheesesteak Station

Wednesday Stir Fry Station featuring Shrimp, Chicken, Fried Rice & Eggrolls

Thursday Happy Thanksgiving!

Friday Crab Cake, Fried Fish Sandwich, or Chicken Fingers & Fries

Saturday Roasted Chicken, Seared Salmon, or Chicken Wings

                                Signatures Lunch Specials

Breakfast

Banners Breakfast Menu
Banners Menu (2).pdf
Adobe Acrobat document [243.0 KB]

Click below for the following dining information at all restaurants:

  Weekly Dinner Specials

  Soup Specials

  Brunch Menu

  Banners Dinner Menus

Click here for the week of November 12th, 2017
New Weekly Menu Format - Cubby Stuffer 1[...]
Adobe Acrobat document [469.3 KB]
Click here for the week of November 19th, 2017
New Weekly Menu Format - Cubby Stuffer 1[...]
Adobe Acrobat document [403.1 KB]
Click here for the week of November 26th, 2017
New Weekly Menu Format - Cubby Stuffer 1[...]
Adobe Acrobat document [307.6 KB]

Dining Attire

To assure an atmospheres of decorum, neatness, good grooming, self respect and consideration of fellow residents’ sensibilities, ‘smart casual’ attire such as: slacks, corduroy pants, shirts with a collar (long/short sleeved dress shirt, polo shirt, etc.), turtleneck sweaters, skirts, blouses, dresses, dress pants, or dress jeans is expected in our restaurants, including Banners. In each of our restaurants, residents, guests and visitors should not wear shorts (Bermuda shorts no greater than 1” above the knee are permissible May through September only). Please refrain from wearing the following unsuitable attire: short shorts, tank tops, spaghetti strap or halter tops, beach shoes, e.g., flip flops, athletic wear, torn jeans and night or loungewear. Hats should not be worn in the restaurant, unless needed for medical or cultural reasons. Shoes or foot coverings are expected at all times for all residents, visitors and children.

Anyone not appropriately attired will not be seated or served.

Restaurant Hours

MY NUTRITION

 

 

 

 

THE

BEAUTIFUL

GARDEN

STAFF.

 

HERE TO

SERVE

US.

Lots More Below.....

SCROLL DOWN for the following topics:

    Take-Out Policy

    Acorn Pub Menus

    Comment Card Request

    Flex Meal Topics

      Catering

Acorn Pub Menu -October 2017
October 2017 menu Acorn Pub.pdf
Adobe Acrobat document [1.1 MB]

Comment Cards - Please Use Them

Every restaurant has comment cards for us to express our appreciation or dismay with our dining experience.  If you had a great meal and a great server, let them know.  If it wasn't so great, let them know.  Use the comment cards located in the restaurant or use the direct on-line form from the home page of this web site - that is how they know how things are going.

New Flex Meal Schedule

Regardless of which plan you choose, you have the flexibility of using your meal days as you wish - for guests, lunch, breakfast, multiple meals per day, etc.

Here are the special days when you cannot bring guests in under your meal plan:

Labor Day, Thanksgiving, Christmas, New Years Day, 1st night of Passover, Easter, Mother’s Day, Memorial Day, Father’s Day, Fourth of July.

 

Also, the two yet to be formally scheduled Elegant Evenings – we typically host one in the fall and around Valentine’s Day.

The holiday guest meal charge is $18.50 per adult, children under 6 eat free and children 6-12 are $6.00 each.



FLEX MEAL DESCRIPTION

Click here for a complete description of our flex meal program.
Flex meal descriptio-10-30-2015.pdf
Adobe Acrobat document [442.8 KB]

Catering

Want a Backyard Barbecue? Catering Can Do It All.

Want a Backyard Barbecue for a family reunion?  How about an anniversary party, birthday party, anything to get family and friends together without the hassle.

Let Ann's Choice Catering do it all for you.

Contact Lisa Sicilia at 215-443-3922 and she will help you get started.

Click here for the Catering Menus.
Ann's Choice Guest Catering menu-2016.pd[...]
Adobe Acrobat document [243.8 KB]
Click here for the Catering Policies.
Ann's Choice Guest Catering policies-201[...]
Adobe Acrobat document [310.7 KB]

Questions/Comment about this page - contact Harry Shuster at harryshuster215@gmail.com

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